• Overnight Baker/Cook

    Location
    Columbia City
    Type
    Full Time, 32-40 hours/week
    Compensation
    $16.00+/hour, depending on experience + night differential
  • Main Job Responsibilities

    • Provides excellent, professional customer service
    • Produces baked goods and prepared deli items in accordance with PCC recipes
    • Utilizes expertise in all aspects of baking and cooking
    • Participates in recipe development and modification
    • Is responsible for handling and merchandising bakery products, inventory management, and promotion of PCC baked goods 
    • Is responsible for quality control to ensure consistently high quality product
    • Oversees specific shifts and provides leadership for department in absence of manager
    • Sets the example for department sanitation, cleanliness, and safety standards
    • Solves problems effectively and works well as part of a team
    • Provides support and assistance to the bakery manager in all aspects of the job
    • Oversees maintenance of equipment

    Qualifications and Skills

    • Proven ability to perform excellent, professional customer service 
    • Available to work the overnight shift, including weekends
    • Ability to work independently and as part of a team
    • Familiarity with specialty and prepared foods
    • Basic math skills for measurement and scale functions
    • Excellent communication, organizational and multitasking skills
    • At least 1 year of production baking experience and alternative baking experience 
    • Must be able to meet physical requirements including standing, twisting, bending, repetitive motion and lifting 10-40lbs regularly
    • Must be at least eighteen years of age

    Behaviors and Competencies

    PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

    • Collaborate
    • Demonstrate Kindness
    • Focus on the customer
    • Instill trust
    • Value diversity

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