Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders. *Looking for evening and weekend availability

Meat Cutters cut, prepare and handle all meat and seafood products in accordance with PCC standards. They provide excellent, professional customer service. *Looking for current licensed journey-level meat cutter

Flex Front End Helper Clerks provide excellent, professional customer service while bagging groceries and providing carryout. They participate in general cleaning around the store, including sweeping and taking out the trash. They may also stock and face groceries as needed.  Looking for open availability.

Overnight Baker/Cooks produce baked goods and prepared foods overnight, in accordance with PCC recipes for the bakery case, deli case, hot bar, soup bar and other deli stations. They provide excellent customer service when needed.

The Cashier/Back Up Person In Charge provides and models excellent, professional customer service. They accurately and efficiently process orders and payments at the register and are responsible for store closing duties, supervising the front end and overseeing the entire store as assigned.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Cheese Helper Clerks assist in the Cheese department within the deli, including cutting and wrapping and merchandising. They provide excellent customer service. They demonstrate knowledge of cheese varieties and wrapping and handling procedures.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

The Cashier/Back Up Person In Charge provides and models excellent, professional customer service. They accurately and efficiently process orders and payments at the register and are responsible for store closing duties, supervising the front end and overseeing the entire store as assigned.

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points o

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their...

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their culinary journey with a blend of culinary talent, business...

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points o

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their culinary journey with a blend of culinary talent, business acumen, and teaching skills. This role manages...

The Co-op Chef at PCC is a cornerstone of the store's success. It inspires customers at all points on their culinary journey with a...

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their...

The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their culinary journey with a blend of culinary...