Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders.

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Night Crew Clerks stock, face and rotate all grocery, dairy, frozen and bulk products. They unload incoming pallets of nightly deliveries. They maintain organization of back stock. When assigned, they place orders for Grocery Department items.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Meat Wrappers wrap and display all fresh cut meat and seafood products while ensuring accurate weighing and labeling and providing excellent customer service.

Meat Counter Service Clerks provide excellent, professional customer service. They stock, merchandise and clean the meat service case.

Front End Helper Clerks provide excellent, professional customer service while bagging groceries and providing carryout. They participate in general cleaning around the store, including sweeping and taking out the trash. They may also stock and face groceries as needed.

Beer and Wine Back Ups/Cashiers cashier and serve as a back up to the store's Beer and Wine Steward. They provide customer service in the Beer and Wine department, order and receive product and maintain relationships with customers and vendors.

Grocery Helper Clerks provide excellent, professional customer service. They stock and rotate grocery, dairy, frozen and bulk items and serve as the go-to person for special orders and grocery questions.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Barista Helper Clerks provide excellent customer service at the drink center and deli counter. They demonstrate knowledge of coffee, baked goods and other deli products.

Cooks produce prepared foods in accordance with PCC recipes for the deli case, hot bar, soup bar and other deli stations. They provide excellent, professional customer service.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Produce Helper Clerks provide excellent, professional customer service. They build and maintain produce displays and rotate back stock and sales floor product. They unload and organize incoming orders.

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.

Cooking Class Instructors are subject-matter experts in their field of food, cooking and/or nutrition. Instructors meld authenticity and experience with a joy for sharing information with students of all levels and backgrounds. Instructors are responsible for proposing interesting and on-trend class concepts, designing menus and executing classes from start to finish.

PCC Cooking Class Assistants provide support to PCC Cooking Class instructors with classroom setup, food preparation, washing dishes and clean-up. Cooking Class Assistants ensure students’ success by providing excellent customer service from class start to finish.