Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders.

Courtesy Clerks provide excellent, professional customer service while bagging groceries and providing carryout. They participate in general cleaning around the store, including sweeping and taking out the trash.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Barista Helper Clerks provide excellent customer service at the drink center and deli counter. They demonstrate knowledge of coffee, baked goods and other deli products.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

The Meat Department Lead assists in overseeing Meat Department operations including ordering, processing and merchandising meat and seafood, inventory, and maintaining department cleanliness and sanitation standards. They provide mentorship and coaching to Meat staff, including setting the standard for excellent customer service. They participate in department planning including scheduling, budgeting, and product mix.   Priority apply by date: Friday, November 12th   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.   All applicants are invited to our Downtown Job Fairs to meet with Hiring Managers, learn more about PCC and get an on the spot interviews! Meet our Recruiting team at Rainier Square: 401 Union St Suite 115, Seattle, WA, 98101 (entering the building from Union Street).   Job fair dates: - Friday, 12/3 from 10a-12p, - Tuesday, 12/7 from 3p-5p, - Sunday 12/12 from 12p-3p - Saturday 12/18 from 11a-2p

The Night Crew Lead oversees the Night Crew staff. They assist in the operation of the Grocery Department by placing grocery orders, receiving and checking incoming orders, storing and rotating products, arranging credits from vendors and processing invoices. They stock and face grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan.   Priority apply by date: Friday, November 12th   All applicants are invited to our Downtown Job Fairs to meet with Hiring Managers, learn more about PCC and get an on the spot interviews! Meet our Recruiting team at Rainier Square: 401 Union St Suite 115, Seattle, WA, 98101 (entering the building from Union Street).   Job fair dates: - Friday, 12/3 from 10a-12p, - Tuesday, 12/7 from 3p-5p, - Sunday 12/12 from 12p-3p - Saturday 12/18 from 11a-2p

In the absence of the Night Crew Lead, the Night Crew Back Up Person In Charge oversees Night Crew staff. They assist in the operation of the Grocery department by placing grocery orders, receiving and checking orders, storing and rotating products, arranging credits from vendors and processing invoices as assigned. They stock and face grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan.   Priority apply by date: Friday, November 12th   All applicants are invited to our Downtown Job Fairs to meet with Hiring Managers, learn more about PCC and get an on the spot interviews! Meet our Recruiting team at Rainier Square: 401 Union St Suite 115, Seattle, WA, 98101 (entering the building from Union Street).   Job fair dates: - Friday, 12/3 from 10a-12p, - Tuesday, 12/7 from 3p-5p, - Sunday 12/12 from 12p-3p - Saturday 12/18 from 11a-2p

They Health and Body Care (HBC) Coordinator manages the Health and Body Care Department operations including scheduling, gross profit, productivity, budgeting, inventory and reporting. They oversee, coach and mentor other department staff. They oversee the ordering, receiving, stocking and merchandising of Health and Body Care products. They model and provide excellent, professional customer service.   Priority apply by date: Wednesday, November 10th   All applicants are invited to our Downtown Job Fairs to meet with Hiring Managers, learn more about PCC and get an on the spot interviews! Meet our Recruiting team at Rainier Square: 401 Union St Suite 115, Seattle, WA, 98101 (entering the building from Union Street).   Job fair dates: - Friday, 12/3 from 10a-12p, - Tuesday, 12/7 from 3p-5p, - Sunday 12/12 from 12p-3p - Saturday 12/18 from 11a-2p

The Deli Manager manages Deli Department operations, including scheduling, budgeting, inventory, gross profit and staffing. They provide mentorship and coaching to deli staff, including setting the standard for excellent customer service.   Priority apply by date: Wednesday, November 10th   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.   All applicants are invited to our Downtown Job Fairs to meet with Hiring Managers, learn more about PCC and get an on the spot interviews! Meet our Recruiting team at Rainier Square: 401 Union St Suite 115, Seattle, WA, 98101 (entering the building from Union Street).   Job fair dates: - Friday, 12/3 from 10a-12p, - Tuesday, 12/7 from 3p-5p, - Sunday 12/12 from 12p-3p - Saturday 12/18 from 11a-2p

Cooks produce prepared foods in accordance with PCC recipes for the deli case, hot bar, soup bar and other deli stations. They provide excellent, professional customer service.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

The Senior Recruiter is a full-cycle recruiting role, responsible for recruiting, interviewing, and hiring of PCC staff.  Working collaboratively with store and office hiring managers, they help build diverse, inspired, and passionate teams across our co-op.   In our efforts to recruit more diverse candidates to PCC, BIPOC and LGBTQIA+ candidates are strongly encouraged to apply. 

The Grocery Lead assists in managing Grocery Department operations, including scheduling, ordering, productivity, budgeting, inventory, gross profit and reporting. They supervise and coach Grocery Department staff, and model and provide excellent, professional customer service.

The Night Crew Lead oversees the Night Crew staff. They assist in the operation of the Grocery Department by placing grocery orders, receiving and checking incoming orders, storing and rotating products, arranging credits from vendors and processing invoices. They stock and face grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan.

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Deli Leaders manage Deli Department operations, including scheduling, budgeting, inventory, gross profit and staffing. They provide mentorship and coaching to deli staff, including setting the standard for excellent customer service.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.   All new Deli and Meat Department staff starting between October 12th-December 31st will receive a $500 bonus, paid after 90 days of employment. Additionally, Deli Leadership roles (Deli Manager, Deli Lead, and Kitchen Manager) will receive a $750 bonus after 90 days of employment.