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The Cashier/Point of Sale Administrator Back Up provides excellent, professional customer service while accurately and efficiently processes orders and payments at the register. In the absence of the Point of Sale Administrator, they maintain accurate pricing of items in the store, posting unit price tags as scheduled. They post and remove special signs as scheduled.
Cashiers/Back-Up Receiver's provide excellent, professional customer service and serve as a back-up to the store's Receiver. They receive authorized merchandise and process all credits and shortages.
Grocery Helper Clerks provide excellent, professional customer service. They stock and rotate grocery, dairy, frozen and bulk items and serve as the go-to person for special orders and grocery questions.
*Looking for evening and weekend availability
Front End Helper Clerks provide excellent, professional customer service while bagging groceries and providing carryout. They participate in general cleaning around the store, including sweeping and taking out the trash. They may also stock and face groceries as needed.
*Looking for evening and weekend availability
Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.
*Looking for evening and weekend availability
Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.
*Looking for mid day availability as well as weekends
In the absence of the Night Crew Lead, the Night Crew Back Up Lead oversees Night Crew staff. They assist in the operation of the Grocery department by placing grocery orders, receiving and checking orders, storing and rotating products, arranging credits from vendors and processing invoices as assigned. They stock and face grocery displays with attention to quantity, quality, timeliness, appearance of displays and the merchandising plan.
Chop Shop Produce Helper Clerks participate in production and presentation of cut fruit and vegetables at the Chop Shop. They provide excellent, professional customer service, providing department customer service as needed.
Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders.
*Looking for evening and weekend availability
Meat Cutters cut, prepare and handle all meat and seafood products in accordance with PCC standards. They provide excellent, professional customer service.
*Looking for current licensed journey-level meat cutter
The Co-op Chef at PCC is a cornerstone of the store's success, inspiring customers at all points on their culinary journey with a blend of culinary talent, business...